Seminar “Novel Food Regulation: at the intersection between science&law”

Prof. Giada Ragone (University of Milan) will explore the legal and regulatory challenges posed by novel foods in an era of rapid scientific innovation and increasing sustainability demands.

đź“… 11 June 2026
🕚 11:00 AM (CET)
📍 Via Celoria, Milan & Microsoft Teams

The seminar is part of FeedInn Seminars and it is organized within the framework of the 4EU+ MicroBS – Biodiversity, Sustainability in the Agro-Food System 4EU+ Microcredentials initiative and offers an interdisciplinary perspective on one of the most dynamic areas of contemporary food law..

đź“© For further information: giada.ragone@unimi.it

Documents