Prof. Luciano Pinotti and Prof. Carlotta Giromini, experts in Animal Nutrition and Feeding, will explore the opportunities and challenges at the intersection of animal nutrition, food innovation and sustainability by dialoguing on the use of novel food sources and the valorisation of former food products within feed and food chains
đź“… 10 June 2026
đź•‘ 14:00
đź“Ť Via dell’UniversitĂ , Lodi
đź’» Microsoft Teams
The event is part of the “FeedInn Seminars” and it is organized within the framework of the 4EU+ MicroBS – Biodiversity, Sustainability in the Agro-Food System 4EU+ Microcredentials initiative.
Participation is free and open to students, researchers, professionals, and anyone interested in the future of sustainable food systems.
đź“© For information:
carlotta.giromini@unimi.it